Hearts of Sage Tea

Description

Hearts of Sage Tea

Hearts of Sage White Tea is one of our Hand-blended, Small-batch White Teas. We have many requests for lighter, relaxing teas. We also receive many requests for Sage-based teas, which are traditionally known for their relaxing properties. So we crafted a tea to meet what our friends have been asking for. Hearts of Sage Tea is the result.

Starting with premium, Pai Mu Tan White Tea, we added herbs traditionally known for relaxing properties. Both Sage and Lavender have these relaxing properties. Lavender is used in many teas both for flavor and for its calming effects. Sage is similarly used and is gaining popularity. We added Rose Hips which compliments Lavender’s flavor and imparts a wonderful scent as you raise the teacup to drink.

The result is a tea which is very pleasant to your nose and pleasing to your taste.

So, if you are looking for a tea with Sage, this tea has a wonderful combination of flavors you might like. If you are a fan of Lavender teas, you also might like Hearts of Sage. If you like Rose hints in your tea, you might want to see if you like this tea as well. We feel we have crafted a very pleasant, relaxing tea. Stop by and see if you agree that Hearts of Sage might be that relaxing tea you too are looking for.

If you love your White Teas, then you will appreciate our other White Teas, including: Elephant Tusk Silver Needle and Pai Mu Tan for unflavored varieties.  For flavored versions, we have Cream Earl White, Desert Spring, Midnight Blue and White Spice, also known as White Christmas.

Steeping Instructions
Hot tea brewing method: Put 1 slightly heaping tsp. of loose tea for each 8oz of water in the teapot. Pour the boiled but slightly cooled water (about 175 to 185 degrees) over tea. Steep 3 to 7 minutes. If the tea is a bit bitter, decrease the steeping time and make sure the water is cooled to the right temperature. Milk and Sugar are not recommended.

Iced Tea: For a Liter or quart use 2 heaping Tbsp. of loose tea into teapot. Pour 1 1/4 cup boiled, but slightly cooled water over tea. Steep 3 –7 min. Quarter fill serving pitcher straining tea. Add Ice. Top up with cold water, garnish & sweeten to taste.

Luxury Ingredients: Pai Mu Tan White Tea, Sage, Lavender & Rose Hips.