(702) 8-SPICES
Store Hours:
Monday - Saturday 10AM to 7PM
Sunday 11AM to 5PM
(702) 8-SPICES
Store Hours:
Monday - Saturday 10AM to 7PM
Sunday 11AM to 5PM
Chicken Tagine with Lemon & Olives Chicken Tagine with Lemon & Olives is a great recipe to make first if you have never made a tagine recipe before. Chicken, lemon and olives are found in many Moroccan recipes. This recipe has them all, and the flavor is outstanding. This was originally a Tofu-based recipe, so […]
Crystallized Ginger Gingersnap Cookies Crystallized Ginger Gingersnap Cookies are a favorite of ours. The spiciness of the ginger goes well with a hearty cup of English Breakfast tea. OK, any tea. This recipe adds some chopped Crystallized Ginger along with the Ground Ginger for extra Ginger….snap! This version comes out soft and chewy, and if […]
Mini Apple Ginger Pies Mini Apple Ginger Pies are fun to make and serve. All of your dinner guests get their own little pie they don’t have to share. We wanted our version to have a light ginger flavor to compliment the apples and brown sugar. We use crystalized ginger for a more lively ginger […]