Sheffield Spice & Tea Co
Fine Teas, Exotic Spices, Oils & Vinegars, Specialty Gourmet Foods and Accessories From Around The World
Recipes from various regions of Italy and various Western adaptations by Sheffield Spice & Tea Co.
Slow Cooker Italian Beef Sandwiches Italian Beef Sandwiches are a classic Italian sandwich, especially around Chicago. The roast is slow cooked for hours in beef broth allowing the flavors to develop. The roast gets fork tender and the broth is then used as an au jus for dipping. Depending on the cut of beef used, […]
Vegetable Minestrone Soup Minestrone Soup is always a welcome meal in cooler weather. This Vegetable Minestrone version is very classic, similar to what you will find an Italian restaurant. We like soups all year, with a hearty minestrone or other vegetable soup topping the list. We have another Minestrone Soup recipe on our website, which […]
Cioppino Cioppino is a seafood soup or stew originating in San Franciso back in the 1800’s by Italian fisherman from the daily catch. It can be made from any combination of fish, mussels, crabs, scallops, squid, or whatever was caught that day. Of course, what would a seafood meal at the San Francisco Wharf be […]
Tuscan Bean and Chicken Soup Our Tuscan Bean and Chicken Soup is easy and fast. Hearty and very flavorful, it is one of our favorites as well as our friends. We’re sure you’ll enjoy it as well. Reminiscent of the great soups found in the top Italian restaurants, try a pot full and watch how […]
Basil Pesto Basil Pesto is a traditional Italian sauce made from basil, pine nuts, garlic and Parmesan cheese. Our Dried Pesto Basil recipe comes in handy when fresh basil isn’t available. Letting it rest for a couple hours allows the dried leaf to rehydrate and get ready for your use. It’s more of a spread […]
Cherry Walnut Pesto Chicken Salad This Cherry Walnut Pesto Chicken Salad uses pesto in a very delicious way. Like most chicken salads, you can make sandwiches with it, serve on a leaf of lettuce, or just eat as is as a light side dish. Here is a link to our Pesto recipe, made with dried […]
Chicken Marsala Chicken Marsala is one of our favorite Italian dishes to make. A Classic Italian chicken dish, we love mushrooms and if anyone has asked us about our Rick’s Casablanca Seasoning, you’ll have heard that it is the seasoning we use for our Chicken Marsala. Casablanca Seasoning is also wonderful as a Roast Seasoning, […]
Italian Parmesan Chicken Breasts These Italian Parmesan Chicken Breasts make a great dinner dish or a tasty chicken sandwich. It just depends how you prepare them….flattened or not. When it comes to seasoning the chicken, Italian seasoning works especially well, since the spices and herbs compliment chicken so well. Also, with Italian Dressing Seasoning you […]
Minestrone Soup Minestrone Soup is probably the most famous Italian soup. As a vegetable soup, you will find many versions, but the one common ingredient which makes it Minestrone over other soups is the pasta. Many recipes use a short, tubular pasta, but you can also use all your pasta odds and ends. Just place […]
Chicken with Prosciutto and Sundried Tomatoes Makes 4 Servings Our Chicken with Prosciutto and Sundried Tomatoes recipe is my version of a recipe I used to find in an Italian restaurant many years ago. I’ve made it with more sundried tomatoes than what is in the recipe if I want a fuller, more robust tomato […]
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