Steak Diane
Steak Diane Steak Diane is a classic steak dish, going back to the 1930’s, prepared in a rich, savory cognac sauce. It’s usually flambéed, which can be skipped. We would see it on menus of some of the most storied restaurants in the Detroit area and across the river in Windsor. Its history is a […]
Steak Diane for 2
Steak Diane for 2 Steak Diane is such a classic steak recipe, which you don’t always see it on many fine restaurant menus anymore. It is so easy to make, so why not make it yourself and enjoy it at home. There are many versions, some more true to the original, but no one can […]