Description
White Sangria White Tea
White Sangria White Tea has the fruity flavors of a glass of White Sangria wine. Our blender starts with a delicate white tea, which allows fruit flavor nuances to come through easier than using a green or black tea. They then add various fruits, flowers and flavors, including hibiscus, strawberries. lemon, cherries, apricot, grapefruit and more. The result is a light, fruity tea, worthy of sitting around the pool, sipping a glass of it iced, or anything hot. The flavors come through nicely either way.
If you like light, fruity teas, you should look at our Peach Fuzz White Tea, Pomegranate Dragonfruit, and Summer Peach Green Tea. They are all so good.
Steeping Directions:
Hot tea brewing method: Put 1 slightly heaping tsp of loose tea for each 8oz of water in the cup or teapot. Pour the boiled water but cooled to 180 degrees over tea. Steep 3 to 5 minutes. Garnish with fresh fruit or sweeten to taste.
Iced Tea: For a Liter or quart, steep 2 – 3 heaping Tbsp. of loose tea in teapot or pitcher. Pour 2 cups boiled, but slightly cooled water over tea. Steep 3 to 5 min. Add 2 cups cold water and/or ice in serving pitcher along with tea concentrate. Garnish & sweeten to taste.
Contains: Apple Pieces, Rose Hips, White Tea, Hibiscus, Raspberry Leaves, Strawberries, Lemon, Cherries, Blue & Red Cornflower, Natural Apricot & Grapefruit Flavors.








