(702) 8-SPICES
Store Hours:
Monday - Saturday 10AM to 7PM
Sunday 11AM to 5PM
(702) 8-SPICES
Store Hours:
Monday - Saturday 10AM to 7PM
Sunday 11AM to 5PM
Asian Barbecued Chicken Asian Barbecued Chicken is a good dish to grill outdoors in the warmer months so you don’t heat up your kitchen. You can also cook it on a grill pan indoors the rest of the year. The ginger, soy sauce, sesame oil and other spices combine to give the chicken an Asian […]
Baltimore Pit Beef with Tiger Sauce Baltimore Pit Beef is the East Coast version of how they make barbecue beef around the Baltimore area, as well as up and down the New England coast. Our Baltimore Pit Beef Rub gives the finished roast the classic flavor you’ll find in the best restaurants known for their […]
Korean BBQ Baby Back Ribs Korean BBQ Baby Back Ribs are a traditional Korean style rib dish, using many of the traditional ingredients. Our Korean BBQ Rub used in the marinade give the ribs a unique flavor not found in other rib recipes. Our blend of brown and maple sugars, orange peel, chile pepper and […]
Korean Ground Beef and Rice Bowls Korean Ground Beef and Rice Bowls is so easy, and so delicious, you can make it when you get home from work, or when you need a fast meal anytime. We crafted our Sheffield’s Korean BBQ Rub to have the traditional flavors you find in a Korean BBQ Seasoning. […]
Vegetable Grilling Packets Vegetable Grilling Packets are easy and fun to make, and eat. Since they are cooked on your outside grill, they keep the heat out of your kitchen. We show making Baby Potatoes, Whole White Mushrooms, Corn-on-the-Cob, and in foil packets, using the same seasoning, with only different cooking times. We use our […]