Ginseng Lily Flowering Tea
$8.95
Description
Ginseng Lily Flowering Tea
Ginseng Lily Flowering Tea has a wonderful green tea character with a mild hint of dry ginseng bitterness. The tea selected for its creation is a top quality Yunnan, known for its large leaf, strong aroma and full-bodied flavor. The Ginseng selected is of an equally high caliber, as is the lily blossom added to the tea to enhance the visual appearance of the infused tea. Brew a pot today and watch as the leaves and flower unfold – it is true craftsmanship in the cup. It’s not everyday that you get a chance to serve a work of art!
To Prepare:
Place 1 Ginseng Lily Flowering Tea artisan in your teapot and add 3 to 4 cups of water that is roughly 185°F. Infuse until the Artisan is fully open, usually about 5 minutes. Watch the leaves unfurl to reveal the hidden flower treasure. You can infuse Dragon 4 Flowers 2 or 3 times, until the flavors subside and disappear.
After you are done infusing the tea the maximum times, carefully pour off any remaining water, fill the teapot with cool, fresh water, pour about a teaspoon of white vinegar in the pot and enjoy looking at your fully-bloomed Ginseng Lily Flowering Tea for several more days. Some last up to about a week.
We carry several varieties of Artisan Blooming Tea. They change over time, depending of which we can get and how often we want to bring you new Artisans. To look at our current lineup of Blooming Teas, please click HERE.
Contains: Green tea, Ginseng, Lily flowers.
