Persian Lime Olive Oil


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Persian Lime Olive Oil

Persian Limes, also known as Tahitian Limes, are less acidic than key limes and don’t have the bitterness that lends to the key lime’s unique flavor. Our Persian Lime Olive Oil is great drizzled on fish, chicken, steak, salads, marinades and vegetables.

We have a good selection of other Olive Oils and Balsamic Vinegars.  Take a look.  You might find some new favorites.

Ingredients: Extra Virgin Olive Oil, Natural Lime Flavoring.

Nutrition Facts: Serving Size 1 tbsp, Servings Per Container 25, Amounts Per Serving, Calories 120, Calories From Fat 120, % Daily Value, Total Fat 14g 21%, Saturated Fat 2g 9%, Trans Fat 0g, Cholesterol 0 mg. 0%. Sodium 0 mg. 0%. Total Carbohydrates 0g 0%, Sugars 0g 0%, Dietary Fiber 0g  0%, Not a significant source of dietary fiber, sugars, vitamin A, vitamin C, calcium and iron. Protein 0g.


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