(702) 8-SPICES
Store Hours:
Monday - Saturday 10AM to 7PM
Sunday 11AM to 5PM
(702) 8-SPICES
Store Hours:
Monday - Saturday 10AM to 7PM
Sunday 11AM to 5PM
Grilled Tuscan Parmesan Zucchini Grilled Tuscan Parmesan Zucchini is a wonderful Summer vegetable dish. It keeps the heat out of your kitchen, and gives you a side dish which can be served along side most entrees, whether grilled or not. Our Tuscan Seasoning has just the right combination of spices and herbs, with a touch […]
Korean BBQ Baby Back Ribs Korean BBQ Baby Back Ribs are a traditional Korean style rib dish, using many of the traditional ingredients. Our Korean BBQ Rub used in the marinade give the ribs a unique flavor not found in other rib recipes. Our blend of brown and maple sugars, orange peel, chile pepper and […]
New Mexico Red Chile Chicken Breasts New Mexico Red Chile Chicken Breasts is a delicious way to add a Southwestern flair to a simple grilled chicken recipe. The flavor of Red New Mexico Chile has an earthy, sweet flavor. We buy all our New Mexico peppers directly from the grower in Hatch, New Mexico, so […]
Oven Baked BBQ Pork Butt There is nothing like grilling and smoking the meat for 8 hours, but if you’re pressed for time then this recipe gives you a great flavor for being slow-roasted indoors. We make this Oven Baked BBQ Pork Butt several times a year when we don’t have the 8 hours to […]
Rosemary Rotisserie Chicken Rosemary Rotisserie Chicken is one of our favorite Summer meals, or other times of the year when we feel like firing up the grill on the patio. It is also very popular with our dinner guests since the rosemary combines well with the other spices for a very flavorful chicken. The seasoned, […]
Vegetable Grilling Packets Vegetable Grilling Packets are easy and fun to make, and eat. Since they are cooked on your outside grill, they keep the heat out of your kitchen. We show making Baby Potatoes, Whole White Mushrooms, Corn-on-the-Cob, and in foil packets, using the same seasoning, with only different cooking times. We use our […]