Lemon Pepper No Salt
Our Lemon Pepper No Salt blend is ideal for those on a low sodium diet as it is salt free. The citrus combination of these culinary favorites compliments many fresh and cooked dishes whether at the stove, on the grill or on the table.
Use Lemon Pepper Seasoning as a rub or sprinkle on fish, meat, chicken, seafood or tofu before broiling or grilling. Add to greens or salads, as well as with chicken, potato or pasta dishes. Sprinkle on veggies such as Zucchini or Summer Squash while sautéing or grilling. A generous sprinkling on Grilled Corn-on-the-Cob adds that Street Corn flavor without adding the salt. Make herb butter by simply adding some to softened margarine or butter. Let set and it’s ready to use.
If you like Lemon, Garlic, Pepper and similar blends, take a look at our Lemon Garlic Pepper, Herb Garlic Pepper Seasoning and Citrus Seafood Seasoning. They have similar yet very distinctive flavors and profiles.
Ingredients: Black Pepper, Onion, Garlic, Sugar, Lemon, Red Bell Pepper, and Spices.