Sheffield’s Essential Seasoning

Description

Sheffield’s Essential Seasoning

Sheffield’s Essential Seasoning is based on a blend going back over 60 years to a seasoning Rick’s Dad made to cook potatoes and other dishes outdoors while camping. Our Pan Seasoned Potato Recipe is HERE on our website. Our blend of Garlic, Onion, Black Pepper and other spices give the potatoes and other dishes a savory flavor. Once you’ve used it, you’ll realize how essential of a blend it is for its versatility on so many dishes. It is easily the most versatile seasoning blend you can have in your spice pantry.

We use this seasoning with many recipes. Besides with our Seasoned Potatoes, we will use this blend on Rotisserie Chicken in the Summer outdoors. We also use it on baked and pan-cooked chicken, and pork chops. We also mix it into ground beef when we make burgers, as well as a steak seasoning.

Besides pan-cooked potatoes, sprinkle some on your other vegetables while roasting, steaming or sautéing. When we make a rib or other roast or a roast a turkey or chicken, we will sprinkle some on the potatoes, carrots and other vegetables we cook surrounding the meat. The flavor blends well with all the vegetables, and gives your gravy an outstanding flavor.

Sheffield’s Essential Seasoning is a seasoning you can use on most meats and vegetables. You’ll find may more ways to use it, as we have. It’s…essential!

We also have a Italian Cheesy Chicken Recipe which uses Sheffield’s Essential Seasoning for a savory flavor, along with the other ingredients.  To check it out, please click HERE.

For another delicious recipe, try our Polish Stuffed Cabbage Recipe.  Essential Seasoning gives the meat filling and sauce a wonderful, savory flavor.

Ingredients: Garlic, Onion, Black Pepper, Sea Salt, and Spices.