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Smokey Steak and Chop Seasoning



Smokey Steak and Chop Seasoning

Our Smokey Steak and Chop Seasoning has a rich, savory flavor with just enough Hickory Smoke to add extra flavor to any dish. Use on your favorite cut of steak, beef roast, or pork chops or pork roasts. We also use it ourselves on our chicken dishes when we grill, broil, pan fry or use on the rotisserie. The flavor comes through any way you use it. The overall flavor compliments just about any meat you are cooking.

This old-style steak and chop seasoning is one our more popular seasonings because it is so versatile. Many of our friends say it reminds them of growing up when this was a very traditional steak seasoning flavor.

So, if you are fan of a touch of hickory yet want a traditional steak rub flavor, then our Smokey Steak & Chop Seasoning might become on of your favorites.

If you are looking for a recipe to impress your friends, take a look at our Smoked Gouda and Bacon Stuffed Pork Chop Recipe. Click HERE.

We have many steak and roast rubs, so you might want to try our Toronto Steak Seasoning, Prime Rib Roast Beef Seasoning, Rick’s Casablanca Seasoning, Southwest Chile Lime Seasoning, Baltimore Pit Beef Rub, and Sheffield’s Chophouse Seasoning, among others.

Ingredients: Onion Salt, Garlic Salt, Black Pepper, Hickory Smoke Flavor.

Additional information

Weight 2.000 oz
Dimensions 0.000000 × 0.000000 × 0.000000 in

2 oz, 4 oz, 8 oz, 16 oz, 3.25 oz 1/2 cup jar

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smoky steak and chop seasoning
Smokey Steak and Chop Seasoning