Tag: recipes

Greek Beef Souvlaki

Greek Beef Souvlaki Greek Beef Souvlaki is a traditional Greek dish. You’ll find it made with beef, chicken, lamb or combinations. We use beef or chicken, which can be substituted in the recipe. Our Greek Isles Seasoning has the right spices and herbs which are found in Greek and Mediterranean cuisine. Add the lemon juice […]

Greek Chicken Kabobs

Greek Chicken Kabobs Greek and Mediterranean food have become more popular in recent years and our Greek Chicken Kabobs make a delicious centerpiece for this healthy diet. Our Mediterranean Seasoning mixed with Greek Yogurt adds the classic Greek herb flavors you need. The yogurt helps to make the chicken tender and isn’t loaded with oil. […]

Greek Lemon Chicken and Potatoes

Greek Lemon Chicken and Potatoes Greek Lemon Chicken and Potatoes is a marinated version of Greek Chicken done in the oven along side marinated Yukon Gold potatoes. The flavor, using our Greek Isles Seasoning is as good as any oven chicken you’ll have. We blended our seasoning to have the classic Greek spices and herbs, […]

Greek Lemon Chicken Soup

Greek Lemon Chicken Soup Greek Lemon Chicken Soup, or Avgolemono Soup as it’s known in Greece, is a very traditional Greek dish. You’ll find it on all Greek restaurant menus. It’s eaten all year long, but we especially like it in the colder months. The chicken makes it a heartier soup, which can also make […]

Greek Meatball Pita with Tzatziki

Greek Meatball Pita with Tzatziki Greek Meatball Pita with Tzatziki is a classic Greek dish. We use our Greek Salad Dressing Mix for the seasoning, which adds a wonderful savory flavor. The meatballs are served in a pita bread pocket with the Tzatziki Sauce and other toppings for a lunch, or add rice pilaf and […]

Greek Pasta Salad

Greek Pasta Salad Greek Pasta Salad is the perfect cold Summer salad for your picnic or other gathering. The vegetables, combined with the Greek Salad Dressing is very refreshing. The Greek dressing uses our Greek Salad Dressing Mix, plus a bit of honey and Dijon mustard, which adds a touch of sweetness and extra flavor. […]

Green Chile Aioli

Green Chile Aioli Our Green Chile Aioli is one of many types of aiolis which can add wonderful flavors as a topping, dip or any place you can use a mayo-like spread. In a basic sense, an aioli is much like a mayonnaise, but can be made in a variety of flavors. Some start with […]

Green Chile Chicken Stew

Green Chile Chicken Stew Green Chile Chicken Stew is a traditional New Mexican dish when the Fall chile harvest comes in. Very flavorful. You can also use pork, beef or other protein substitute. There’s nothing like fresh, roasted green chile. Once harvested and roasted you can either freeze whole to use later, or dry, and […]

Grilled Corn on the Cob

Grilled Corn on the Cob Grilled Corn on the Cob gives corn an entirely different flavor. Most of us boil or simmer the corn and while that works, it’s not the same flavor as when you roast or grill it. Even oven-roasting isn’t the same flavor as grilling. You will see recipes for grilling in […]

Grilled Romaine Hearts with Peppercorn Dressing

Grilled Romaine Hearts with Peppercorn Dressing Grilled Romaine Hearts with Peppercorn Dressing is a dish suggested by one of our customers.  It sounded good, and he was right, our Creamy Peppercorn Salad Dressing has the right taste drizzled on them. We adjusted the recipe, and made it number of times to get the seasoning, cooking […]

Grilled Standing Rib Roast with Rosemary and Garlic

Grilled Standing Rib Roast with Rosemary and Garlic Standing Rib Roast is one of the best loved Sunday dinner recipes. We like making it with roasted potatoes & root vegetables, and Yorkshire Pudding. Our Sheffield’s Prime Rib Roast Beef Seasoning adds the classic flavor you expect in a standing rib roast. It’s a traditional, English […]

Grilled Steak with Parisian Herb Sauce

Grilled Steak with Parisian Herb Sauce Our Grilled Steak with Parisian Herb Sauce is a simple dish, but very flavorful. We use our Parisian Café Blend to make the sauce. It adds a very savory flavor your family and dinner guests will love. You can either grill the steaks outdoors or inside in a pan, […]

Grilled Stuffed Portobello Mushrooms

Grilled Stuffed Portobello Mushrooms Grilled Stuffed Portobello Mushrooms are one of our favorite vegetables to grill and served as a side dish with our steaks, burgers, grilled chicken, or just about anything. The firmness of the Portobello allows them to stand up to the heat of the grill. The Tuscan Seasoning used in the breadcrumbs […]

Grilled Tomatoes with Italian Herbs

Grilled Tomatoes with Italian Herbs Grilled Tomatoes with Italian Herbs is an easy Summer side dish. We crafted our Italian Seasoning to be used in any recipe needing an Italian herb blend, balancing them so that any one herb dominates the flavor. These Grilled Tomatoes can take the place of a side salad to accompany […]

Grilled Tuscan Parmesan Zucchini

Grilled Tuscan Parmesan Zucchini Grilled Tuscan Parmesan Zucchini is a wonderful Summer vegetable dish. It keeps the heat out of your kitchen, and gives you a side dish which can be served along side most entrees, whether grilled or not. Our Tuscan Seasoning has just the right combination of spices and herbs, with a touch […]

Guacamole

Guacamole Guacamole is made many ways, but all have common ingredients. In my travels to New Mexico over the years, I’ve had the pleasure of eating guacamole at dozens of restaurants all over the state, especially around the Albuquerque, Santa Fe, Los Tesuque, Alamos, and Chimayo areas. Most were similar, but where I found the […]