Game Day Nachos
These are the best Game Day Nachos. Why? First, because they are made with our house-crafted Taco Seasoning, which we blended without sugar and any of the other unnecessary ingredients. The flavor is fantastic. One of our most popular spice blends. Also, because you top them with our Salsa Fresca, which you can find HERE. These Game Day Nachos are as good as they get. The toppings let you personalize them according to your taste. We have some ideas below or add your own. These nachos are perfect for any get-together. Once you’ve made our version, it’ll become your favorite too. Enjoy!
Makes 4 Servings
Ingredients:
1 Pound Ground Beef (85/15 works well)
¼ Cup Sheffield’s Taco Seasoning
8 oz water
1 Large Bag Tortilla Chips
1 16 oz can Refried Beans (We use Non-Fat)
2 Cups Shredded Mexican Cheese Blend
Toppings: Here are some suggestions.
Salsa Fresca (See our recipe)
Guacamole or Avocado Slices
Pickled Jalapeno Slices
Sliced Black Olives
Sour Cream
Directions:
Brown the ground beef in a large skillet. Remove any excess fat. Add ¼ cup of Taco Seasoning and 1 cup of water. Bring to a boil, reduce heat, cover and simmer about 10 to 15 minutes until the water is absorbed. Remove from the heat.
While the taco meat is cooking, you can prepare your toppings. We have excellent Salsa Fresca and Guacamole recipes on our website. One taste and you’ll never make other versions.
Heat the refried beans while the meat is ccoking as well. Cover to keep warm until needed.
To plate the nachos, place a generous layer of tortilla chips on each plate. Put a scoop of the refried beans on the chips. Top with a scoop of the taco meat, and some of the shredded cheese. Add the additional toppings of your choice and enjoy!