(702) 8-SPICES
Store Hours:
Monday - Saturday 10AM to 7PM
Sunday 11AM to 5PM
(702) 8-SPICES
Store Hours:
Monday - Saturday 10AM to 7PM
Sunday 11AM to 5PM
Irish One Pan Chicken Irish One Pan Chicken is a very traditional Irish dinner. Around St. Patrick’s Day, families will make it for those who might want an alternative to Corned Beef. Or make them both. The flavors of the chicken, cabbage and potatoes with the bacon added, combine with the spices and herbs for […]
Irish Pan Chicken with Savory Sauce Irish Pan Chicken with Savory Sauce is one of the best tasting chicken dishes we’ve ever made. It’s very easy to make and doesn’t take much time to prepare, making it a favorite when we need a weeknight dish when we don’t have a lot of time. Our Irish […]
Irish Roasted Potatoes Irish Roasted Potatoes are a version of roasted potatoes, using our Irish Roasted Chicken Seasoning. The thyme, paprika, garlic and other herbs and spices add a great savory flavor to the potatoes while roasting. They crisp up in the oven and accompany just about any dish where you need a potato side […]
Irish Rotisserie Chicken Irish Rotisserie Chicken is a twist on our favorite rotisserie chicken recipe. For the rub, we use our Irish Roast Chicken Seasoning, one of our most popular chicken seasonings. House-crafted from thyme, Spanish paprika, garlic, onion and other spices, the result is a very savory roasted chicken just waiting for a couple […]
Israeli Couscous with Asparagus and Pine Nuts Israeli Couscous with Asparagus and Pine Nuts is a delicious way to cook Israeli Couscous, also known as pearl couscous. Lightly browning the couscous adds a light, nutty flavor to the dish. The sautéed shallots, toasted pine nuts and asparagus add additional flavors. The garlic, lemon and other […]
Italian Cheesy Chicken Italian Cheesy Chicken is an easy dish to make. Our Italian Seasoning added to the bread crumbs and Parmesan cheese enhances the Italian flavor. And our Sheffield’s Essential Seasoning gives the chicken an extra savory flavor. The cheese sprinkled on top while baking adds a cheesy flavor to complete the dish. You […]
Italian Chicken Cutlets with Ammoghio Sauce Italian Chicken Cutlets with Ammoghio Sauce is an outstanding, delicious Italian dish. These breaded chicken cutlets cook really fast, making this a good recipe when you don’t have a lot of time to prepare dinner. They are very tender and flavorful due to the Parmesan cheese in the Italian […]
Italian Parmesan Chicken Breasts These Italian Parmesan Chicken Breasts make a great dinner dish or a tasty chicken sandwich. We use our Italian Salad Dressing Seasoning along with grated or shredded Parmesan cheese and granulated garlic to give them a delicious flavor. The Italian Salad Dressing Mix has all the spices and herbs you need […]
Italian Pot Roast Italian Pot Roast is a classic Italian dinner. Roast, potatoes, onions, nice tomato-based sauce, what else do you need? It is easy to prepare and once in the oven doesn’t need looked at until the time is almost done to make sure it is cooked just right. Our Cattleman’s Cracked Peppercorn Blend […]
Italian Tomato Vinaigrette Salad Dressing Our Italian Tomato Vinaigrette Salad Dressing is a wonderful alternative to a standard Oil & Vinegar Italian Salad Dressing. We grew up on a similar Italian Dressing, and we loved it. The tomato sauce used as part of the dressing gives it a rich, savory flavor. There are other salad […]
Jägerschnitzel – German Pork Chops Jägerschnitzel, which are German Pork Chops, or Pork Cutlets, is a very traditional German dish. Pounded thin, these pork chops cook quickly and golden brown. The seasonings used make the difference in flavor. We blended our Bavarian Seasoning for authentic flavors, so the result is a dish worthy of any […]
Jalapeno Corn Muffins Jalapeno Corn Muffins are a favorite to eat with chili, soups, stews or just by themselves. Many muffin recipes are dry, crumble too easy, have little or no flavor. This recipe has a moister texture, but still has just the right crumble when you bite it. The sour cream keeps it moister […]
Jamaican Jerk Marinated Grilled Pork Chops Jamaican Jerk Grilled Pork Chops is a classic example of how to use Jamaican Jerk Seasoning. The flavor combination of our Sheffield’s Jamaican Jerk Seasoning and the spice of the Scotch Bonnet chile peppers take your tastebuds to the Caribbean islands. Scotch Bonnets are the traditional chile pepper used, […]
Japanese Chicken Katsu Curry Rice Japanese Chicken Katsu Curry Rice is a classic Japanese dish. The Panko chicken cutlet is served on a bed of rice with the very flavorful Japanese Curry sauce. The curry flavor compliments the chicken so well. You can substitute other meats, or proteins, like pan-grilled tofu for the chicken and […]
Japanese Curry Chicken and Rice Japanese Curry Chicken and Rice is an easy to prepare dish. Although it’s not an authentic Japanese curry, the Madras Curry and other spices give you a flavor similar to a Japanese curry, which most of us don’t keep in our pantry. Japanese curry dishes are made with diced potato, […]
Jerk Chicken The flavor of Jerk Chicken is quintessential Jamaican. Scotch Bonnet Peppers are used for the heat one expects with Jamaican cuisine. But if you reduce or eliminate them, you are still left with classic jerk flavors. Our Jamaican Jerk Seasoning already has some chile peppers for a bit of heat, but not like […]