(702) 8-SPICES
Store Hours:
Monday - Saturday 10AM to 7PM
Sunday 11AM to 5PM
(702) 8-SPICES
Store Hours:
Monday - Saturday 10AM to 7PM
Sunday 11AM to 5PM
Asian Barbecued Chicken Asian Barbecued Chicken is a good dish to grill outdoors in the warmer months so you don’t heat up your kitchen. You can also cook it on a grill pan indoors the rest of the year. The ginger, soy sauce, sesame oil and other spices combine to give the chicken an Asian […]
Korean BBQ Baby Back Ribs Korean BBQ Baby Back Ribs are a traditional Korean style rib dish, using many of the traditional ingredients. Our Korean BBQ Rub used in the marinade give the ribs a unique flavor not found in other rib recipes. Our blend of brown and maple sugars, orange peel, chile pepper and […]
Korean Ground Beef and Rice Bowls Korean Ground Beef and Rice Bowls is so easy, and so delicious, you can make it when you get home from work, or when you need a fast meal anytime. We crafted our Sheffield’s Korean BBQ Rub to have the traditional flavors you find in a Korean BBQ Seasoning. […]
North Carolina Slow Cooker Barbecue North Carolina BBQ is a bit sweeter than other barbecue styles, and there is nothing better than a slow smoked, all-day, Pork Butt or Shoulder. But we don’t always have 8 to 10 hours to hang around outdoors, so we have a North Carolina Slow Cooker Barbecue recipe. We blended […]
Oven Baked BBQ Pork Butt There is nothing like grilling and smoking the meat for 8 hours, but if you’re pressed for time then this recipe gives you a great flavor for being slow-roasted indoors. We make this Oven Baked BBQ Pork Butt several times a year when we don’t have the 8 hours to […]
Rosemary Rotisserie Chicken Rosemary Rotisserie Chicken is one of our favorite Summer meals, or other times of the year when we feel like firing up the grill on the patio. It is also very popular with our dinner guests since the rosemary combines well with the other spices for a very flavorful chicken. The seasoned, […]
Southwest Pork Tenderloins with Corn & Tomato Salsa Southwest Rubbed Pork Tenderloins with Corn and Tomato Salsa is a great Summer recipe when you want something fairly easy, but with a bit of flair. Grilling your fresh corn ears gives it a “street food cart” flavor when combined with the other ingredients. And who doesn’t […]
Vegetable Grilling Packets Vegetable Grilling Packets are easy and fun to make, and eat. Since they are cooked on your outside grill, they keep the heat out of your kitchen. We show making Baby Potatoes, Whole White Mushrooms, Corn-on-the-Cob, and in foil packets, using the same seasoning, with only different cooking times. We use our […]