Description

Chipotle Chile Powder

Chipotle Chile Powder is made from taking jalapeno peppers, then slowly smoking them for extended period of time. They are then dried and ground into a powder, both seeds and pod. This process gives them their characteristic smokey flavor for dark color, which is what you want in your Southwest and Mexican dishes. Chipotle peppers have a medium spiciness of around 5 or 6 on a scale of 1-10. Their Scoville Heat Units are around 5000 to 10,000.

Add Chipotle Powder to any recipe calling for chile peppers, like enchilada sauces, chili, stews, and salsas. The smokiness will add an extra layer of flavor to your dish. Adding them to your salsa will add a fire-roasted flavor to the tomatoes, without having to roast your tomatoes.

If you are a fan of Chile Peppers, we have a good selection ranging from the milder Ancho Chile Powder, and Guajillo Chile Powder, to the extreme heat of the Carolina Reaper Chile Powder, Ghost Chile Pepper Powder and Ghost Chile Pepper Salt. Others include New Mexico Mild Red Chile Powder, New Mexico Medium Medium Chile Powder, New Mexico Hot Red Powder, New Mexico Hot Red Crushed Chile Peppers, New Mexico Hot Green Crushed Chile Peppers, New Mexico Hot Green Chile Powder, Scotch Bonnet Chile Pepper Flakes, Chipotle Chile Powder, Birdseye Chile Powder, Aleppo Chile Pepper Powder, Jalapeno Chile Pepper Flakes, Jalapeno Chile Pepper Powder, Habanero Chile Pepper Powder. We also have Kashmiri Chili Pepper, Gochugaru Korean Chile Flakes, and several other peppers, salts and blends.